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''Speeches of Mr. Sorgun Ozbalci in Foodnews
Dried Fruit and Nuts Conference-2003 Amsterdam''
Click here to read more
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''Consumption and Product Trends in Turkey - Dried Fruits and Nuts''
Click here to read more for Mr. Ozbalci's speech in DFN 2004 Conference
 
        The Benefits of Apricot
1. Helps brain functions, decreases stress
2. Heals the damaged part of liver
3. Is useful for bones
4. Is useful against anemia
5. Prevents ulcer formation, and helps the healing of ulcers
6. Decreases the formation of kidney stones
7. Increases sexual power
8. Has a protecting effect against cancer
9. Helps teeth to be stronger and healthier
10. Strengthens the cardiac muscles and helps them to function smoothly, thus is effective in the heart’s ability to recover during the reanimation efforts in a clinic death, if the person has eaten apricot a sufficient time before the event.
11. It’s very important in human nourishment because it is rich in potassium, and in carotene, and poor in sodium.
 
  Aso Gida Sanayi Ticaret ve Paz. Ithalat Ihracat Ltd. Sti.// Email : aso@asofood.com